With the twins away at their first "camp" this weekend, I have a bit of time on my hands so I made one of my all time favorite desserts, Lemon Cheesecake Squares. There are three great things about these delightful bursting bites. The cheesecake itself is incredibly easy to make. The lemon curd gives the bites that extra zing. And finally, being the perfectionistic person that I've been cursed to be, I cut them into 2 x 2 squares, just like the photo shows, put them into decorative cupcake papers, where they get stored in a plastic container in the BACK of the frig. Betcha can't guess why!? So, I can grab a quick sweet snack from the frig and fewer members of my family find them, which may be good or bad!
Regardless, aside from Mascarpone Cheesecake, this is the best recipes ever!